Featured Pinch Tips Video
- 2 c
- all purpose flour
- 1 tsp
- baking soda
- 1/4 tsp
- 1 stick
- butter, softened (1/2 cup)
- 3/4 c
- brown sugar, lightly packed
- eggs, slightly beaten
- 2 1/3 c
- banana, mashed over ripe (i used 2 large bananas)
1In a large bowl combine flour, baking soda, salt
2In a mixing bowl cream butter and brown sugar until combined. About 1-2 minutes.
3Add eggs,bananas and buttermilk, mix until blended.
4Add flour mixture to banana mixture and combine until just moistened.
5Bake in prepared pan for 30-35 minutes on 350* or until a toothpick comes out clean.