sahara sand bread for bread machine
This is really good bread. It makes good sandwiches and lovely toast.
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yield
serving(s)
prep time
10 Min
cook time
3 Hr
method
Bread Machine
Ingredients For sahara sand bread for bread machine
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1/2 cwarm water (110 degrees f/45 degrees c)
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1/2 cmilk (110 degrees f/45 degrees c)
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1 Tbsplemon juice
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2 1/2 cbread flour
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1/2 cwhole wheat flour
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1 1/2 tspsalt
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1 Tbspmargarine, softened
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1 Tbspolive oil
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1 Tbspwhite sugar or splenda
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2 tspactive dry yeast
How To Make sahara sand bread for bread machine
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1Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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