Perfect Garlic Bread Recipe

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Perfect Garlic Bread

Christopher Gonzalez

By
@GonzoHog

We cater this bread for Principal, Superintendent, and Counselor meetings on a regular basis in our Culinary Arts class. We usually serve around 25 guests, but have served as many as 65. We've always gotten big compliments for this recipe. It's basically a modified version of Emeril Lagasse's own garlic bread recipe.

Rating:
★★★★★ 1 vote
Serves:
9
Prep:
15 Min
Cook:
15 Min
Method:
Bake

Ingredients

1
french bread loaf
1/3 c
parmesan cheese
1 stick
butter, unsalted
1 Tbsp
olive oil
4 clove
roasted or minced garlic
1 1/2 tsp
cajun seasoning
2 tsp
parsley, chopped
3/4 tsp
paprika
1/4 tsp
black pepper
salt to taste

Step-By-Step

1Mash together butter, parmesan cheese, roasted or minced garlic, olive oil, cajun seasoning. Salt to taste.
2Cut French bread loaf in half long ways, spread the mixture on both of the cut sides of the loaf halves. Garnish with chopped, fresh parsley and paprika.
3Pre-heat oven to 350 degrees, bake for 15 to 18 minutes or until golden brown. slice into 18 pieces and serve.

About this Recipe

Course/Dish: Savory Breads
Main Ingredient: Bread
Regional Style: Cajun/Creole
Other Tag: Quick & Easy