Perfect Garlic Bread Recipe

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Perfect Garlic Bread

Christopher Gonzalez

By
@GonzoHog

We cater this bread for Principal, Superintendent, and Counselor meetings on a regular basis in our Culinary Arts class. We usually serve around 25 guests, but have served as many as 65. We've always gotten big compliments for this recipe. It's basically a modified version of Emeril Lagasse's own garlic bread recipe.


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Serves:

9

Prep:

15 Min

Cook:

15 Min

Method:

Bake

Ingredients

1
french bread loaf
1/3 c
parmesan cheese
1 stick
butter, unsalted
1 Tbsp
olive oil
4 clove
roasted or minced garlic
1 1/2 tsp
cajun seasoning
2 tsp
parsley, chopped
3/4 tsp
paprika
1/4 tsp
black pepper
salt to taste

Directions Step-By-Step

1
Mash together butter, parmesan cheese, roasted or minced garlic, olive oil, cajun seasoning. Salt to taste.
2
Cut French bread loaf in half long ways, spread the mixture on both of the cut sides of the loaf halves. Garnish with chopped, fresh parsley and paprika.
3
Pre-heat oven to 350 degrees, bake for 15 to 18 minutes or until golden brown. slice into 18 pieces and serve.

About this Recipe

Course/Dish: Savory Breads
Main Ingredient: Bread
Regional Style: Cajun/Creole
Other Tag: Quick & Easy