Blueberry Lemon Muffins

Jackie Tintle

By
@Tintlej

Very good recipe for the lemon and blueberry lovers!


Featured Pinch Tips Video

Rating:

Serves:

12

Prep:

10 Min

Cook:

25 Min

Method:

Bake

Ingredients

1 1/2 c
flour
3/4 c
sugar
1/2 tsp
salt
2 tsp
baking powder
1/3 c
canola oil
1
egg
1/3 c
milk
1 c
blueberries
2 Tbsp
squeazed fresh lemon juice
1 Tbsp
lemon zest
2 Tbsp
cinnamon sugar

Directions Step-By-Step

1
Preheat oven to 400 degrees. Grease muffin cups or line with muffin liners.
2
Combine 1 1/2 cups of flour, 3/4 cup of sugar, salt and baking powder. Place oil into a l cup measuring cup with the egg, and milk to fill the cup. Mix into flour mixture.
3
Mix blueberries in a bowl with lemon juice and toss. Add to batter and then mix in the zest. Fill muffin cups with batter then sprinkle with cinnamon sugar. Bake for 20 to 25 minutes in preheated oven.

About this Recipe

Course/Dish: Muffins
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy