Mom's Garlic Cheese Biscuits
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- 2 c
- baking mix, such as bisquick
- 2/3 c
- whole milk
- 1/2 c
- shredded cheddar cheese (2 ounces)
- 2 Tbsp
- unsalted butter, melted
- 1/8 tsp
- garlic powder
1Preheat oven to 450 degrees.
2Stir baking mix, milk and cheese until soft dough forms.
3Drop dough by rounded spoonfuls (use a soup spoon) onto ungreased cookie sheet.
4Bake 8 to 10 minutes or until golden brown.
5Mix butter and garlic powder; brush over warm biscuits.
6You can add any combination of ingredients to make the biscuits your own (i.e.: bacon, jalapenos, sun-dried tomatoes, gruyere cheese, pepper-jack cheese, etc.).