Super Easy & Quick Biscuits
|Categories:||Biscuits, Quick & Easy|
|Keywords:||yogurt, low purine diet, ground flax seed|
|1 c||fat free plain yogurt|
|1 Tbsp||fresh ground flax seed (optional)|
Pinched by JILLTAYLOR, and 220 more.
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DirectionsPreheat oven to 450 degrees F.In a large bowl, combine Bisquick and yogurt (you may need a little extra Bisquick if the dough is sticky.)Sprinkle your flat surface with Bisquick, knead dough about 5 times on prepared surface. Roll out to 1/2 inch thickness. Cut with biscuit cutter or a glass dipped in Bisquick. Place on an ungreased cookie sheet.Bake in preheated oven for 8-10 minutes. Serve immediately.Nutrition info--- per biscuit
fat 3.2g 0.8g saturated
total carbs 14.8g dietary fiber 0.7g Sugars 3.9g
protein 2.6g*** You can easily add ingredients to this to make different tasty biscuits ie. cheddar cheese, Italian herbs, or try a flavored yogurt for a lovely breakfast biscuit! I love these with lemon yogurt!