Sour Cream Biscuits

David Reeves

By
@Woodrow

These are for sour cream lovers. Try them with real butter and Tupelo honey . . .

Rating:
★★★★★ 14 votes
Comments:
Serves:
4 - 6
Prep:
10 Min
Cook:
10 Min
Method:
Bake

Blue Ribbon Recipe

Notes from the Test Kitchen:
These lovely biscuits are as tasty as they are light! We love the flavor and it was a thrill to see them rise perfectly in the oven... gotta love a good baking recipe!

Ingredients

3 c
all purpose flour
2 Tbsp
baking powder
1 tsp
kosher salt
1/2 c
cold, unsalted butter
1 1/4 c
buttermilk
1/2 c
sour cream
1/4 tsp
sugar
1/2 tsp
pure vanilla extract

Step-By-Step

About this Recipe

Course/Dish: Other Breakfast, Biscuits
Main Ingredient: Flour
Regional Style: Southern
Collection: Tastes of the World
Hashtags: #Breads, #baking