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cold, unsalted butter
pure vanilla extract
Preheat oven to 450 degrees F.
Combine the flour, baking powder and salt; cut in butter with a pastry blender.
Mix together well the next 4 ingredients; add to the dry ingredients and stir gently until the dough comes together. Do not knead the dough.
Turn out the dough onto a lightly floured surface and roll or pat down to 1/2" - 3/4" thickness. Cut out biscuits and place on a half sheet pan lined with parchment paper or a silicone mat.
Bake for about 10 - 12 minutes or until golden brown.