Pullie Pull-A-Part Bread

Vanessa "Nikita" Milare

By
@Kitkat777

This is a short cut way of making this. I did it a few times when company just shows up. Goes good with freshly make coffee when company just pops in.


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Comments:

Serves:

12

Prep:

15 Min

Cook:

45 Min

Ingredients

3 can(s)
canned buttermilk biscuits
3/4 c
sugar
1 Tbsp
cinnamon, ground
1/2 c
butter, melted
4 oz
philly cream cheese, softened
1/2 c
powdered sugar
1 to 2 Tbsp
milk

Directions Step-By-Step

1
Heat oven to 350F. Cut each biscuit into quarters.
2
Mix the sugar & cinnamon in a medium bowl. Roll each biscuit piece to coat.
3
Place half of the biscuit pieces in an already greased 12-cut fluted tube pan. Then drizzle with half of the butter. Repeat with the reamining biscuit pieces.
4
Bake for about 40 to 45 mins or until tookpick inserted near the center comes out clean & topis a golden brown. Coolin the pan for about 5 mins. Invert onto a serving plate & remove pan.
5
Beat the cream cheese with the powdered sugar in a small bowl with amixer until well blended. Add in 1 tbsp. milk & beat until well blended. Blend in enought of the remaining milk until it makes a glaze. Drizzle over the warm biscuits.
6
Special Tip: For an extra hit of cinnamon,spinkle lightly over the glazed loaf with cinnamon.

About this Recipe

Other Tag: For Kids
Hashtags: #cinnamon, #glaze, #sticky