Pizza bubble bread

Lynnda Cloutier


Easy, quick and kids love this. Unknown source

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one tube refrigerated biscuits, 10 count
1/2 cup pizza sauce or spaghetti sauce
1 cup shredded mozzarella cheese

Directions Step-By-Step

grease a 12 inch pizza pan. Sprinkle with cornmeal, optional. Separate the biscuits; then snip or cut each biscuit into four pieces. Place the pieces in a bowl with the sauce, and toss to coat.
Arrange dough pieces in an 8 inch circle in the pizza pan. Sprinkle with the cheese. Bake in a 400° oven for about 15 minutes or until Golden. Makes six servings.

About this Recipe

Course/Dish: Biscuits, Savory Breads