Monkey Bread Recipe

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Monkey Bread

Kathy Lochner

By
@K80Rie

This is one of my youngest son's favorites!


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Rating:
★★★★★ 2 votes
Comments:
Serves:
2
Prep:
10 Min
Cook:
15 Min

Ingredients

1 can(s)
refrigerated buttermilk biscuits
1/8 c
sugar
1/8 tsp
cinnamon
1 1/4 Tbsp
margarine, melted

Step-By-Step

1Spray a loaf pan with nonstick cooking spray.

2Mix sugar and cinnamon in a small bowl.

3Cut each biscuit into quarters and roll in cinnamon/sugar mixture.

4Put biscuit pieces into pan.

5Mix remaining cinnamon/sugar with melted butter and pour over dough pieces.

6Bake at 350 for 15 minutes or until golden brown.

7Remove pan from oven and invert bread onto a plate. Cool 5-10 minutes before serving.

About this Recipe

Other Tag: Quick & Easy
Hashtag: #Breads