Kimi Gaines Recipe

Mini Feta & White Cheddar Cheese Biscuits

By Kimi Gaines kimijo

Recipe Rating:
 1 Rating
2 dozen mini
Prep Time:
Cook Time:

Kimi's Story

I am making one of my sons favorite meals, Cabbage, Onions and Kielbasa. I was thinking of corn bread and I didn't have the ingredients, so I decided biscuits. I love the cheese biscuits, but when I opened the fridge I saw I had a pkg of Feta and so I decided to add some white cheddar cheese too. I cut them with my mini biscuit cutter and the results...well we are not going to able to eat just one.


2 1/4 c
bisquick mix
2/3 c
2 Tbsp
cut up butter in tiny pieces
Find more recipes at
1/4 c
feta cheese crumbled
1/4 c
white cheddar cheese crumbled
1 Tbsp
melted butter to brush when biscuits are done
Find more recipes at

Directions Step-By-Step

Preheat oven to 450F. Spray a baking sheet with non-stick spray.
Combine biscuit mix, milk, butter and cheeses leaving the 1 tbsp to melt.. Stir until combines. On a lightly dusted board knead a few times. Cut with a mini-biscuit cutter.
Bake for 10 minutes. When done brush each biscuit with melted butter.

About this Recipe

Course/Dish: Biscuits
Other Tag: Quick & Easy