Kimi Gaines Recipe

Mini Feta & White Cheddar Cheese Biscuits

By Kimi Gaines kimijo

Recipe Rating:
2 dozen mini
Prep Time:
Cook Time:

Kimi's Story

I am making one of my sons favorite meals, Cabbage, Onions and Kielbasa. I was thinking of corn bread and I didn't have the ingredients, so I decided biscuits. I love the cheese biscuits, but when I opened the fridge I saw I had a pkg of Feta and so I decided to add some white cheddar cheese too. I cut them with my mini biscuit cutter and the results...well we are not going to able to eat just one.


2 1/4 c
bisquick mix
2/3 c
2 Tbsp
cut up butter in tiny pieces
1/4 c
feta cheese crumbled
1/4 c
white cheddar cheese crumbled
1 Tbsp
melted butter to brush when biscuits are done

Directions Step-By-Step

Preheat oven to 450F. Spray a baking sheet with non-stick spray.
Combine biscuit mix, milk, butter and cheeses leaving the 1 tbsp to melt.. Stir until combines. On a lightly dusted board knead a few times. Cut with a mini-biscuit cutter.
Bake for 10 minutes. When done brush each biscuit with melted butter.

About this Recipe

Course/Dish: Biscuits
Other Tag: Quick & Easy

You May Also Like:



Mar 5, 2012 - Sherri Williams shared a photo of this recipe. View photo
Colleen Sowa colleenlucky7
Mar 5, 2012
Sherri Williams logansw
Mar 5, 2012
here are my biscuit mini's...thank you so much for the inspiration. these are so good...i'll be making these often.
Kimi Gaines kimijo
Mar 5, 2012
Sheri...I made the cinnamon rolls with maple frosting...soooo good!