Mini Feta & White Cheddar Cheese Biscuits

Recipe Rating:
 1 Rating
Serves: 2 dozen mini
Prep Time:
Cook Time:

Ingredients

2 1/4 c bisquick mix
2/3 c milk
2 Tbsp cut up butter in tiny pieces
1/4 c feta cheese crumbled
1/4 c white cheddar cheese crumbled
1 Tbsp melted butter to brush when biscuits are done

The Cook

Kimi Gaines Recipe
x4
Well Seasoned
orlando, FL (pop. 238,300)
kimijo
Member Since Aug 2010
Kimi's notes for this recipe:
I am making one of my sons favorite meals, Cabbage, Onions and Kielbasa. I was thinking of corn bread and I didn't have the ingredients, so I decided biscuits. I love the cheese biscuits, but when I opened the fridge I saw I had a pkg of Feta and so I decided to add some white cheddar cheese too. I cut them with my mini biscuit cutter and the results...well we are not going to able to eat just one.
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Directions

1
Preheat oven to 450F. Spray a baking sheet with non-stick spray.
2
Combine biscuit mix, milk, butter and cheeses leaving the 1 tbsp to melt.. Stir until combines. On a lightly dusted board knead a few times. Cut with a mini-biscuit cutter.
3
Bake for 10 minutes. When done brush each biscuit with melted butter.

About this Recipe

Comments

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user Kimi Gaines kimijo - Mar 4, 2012
I ate 4 already...ugh!!
user Sherri Logan Williams logansw - Mar 4, 2012
kimi, i just want to lick all that cheese up off that stone! those biscuits look amazing...sw☺
user Kimi Gaines kimijo - Mar 4, 2012
LOL...Sherri, Omg girl they are so cheesy and the flavor is amazing. I will def make them a lot!! I love to experiment with mixes.
user Cin Straw's Kitchen Straws - Mar 4, 2012
I have made this recipe with different kinds of cheeses, but never used feta.....I bet the feta with the white cheddar is amazing.
SAVED to make them your way!!!

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