Homemade Biscuits

Shaleah Cagle

By
@scagle

This recipe makes it easy to make your own biscuits instead of buying the store bought ones.


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Rating:
★★★★★ 1 vote
Serves:
makes 12 biscuits

Ingredients

2 c
flour
2 tsp
baking powder
4 Tbsp
butter, cold
1/2 tsp
salt
3/4 c
milk appromately

Step-By-Step

1Sift flour once, measure, add baking powder and salt and sift again. Cut in butter. Add milk gradually, stirring until soft dough is formed.

2Turn out on slightly floured board and lightly knead for 30 seconds, enough to shape. Roll 1/2 inch thick and cut with a biscuit cutter.

3Bake on an ungreased sheet at 400 degrees for 12-15 minutes.

About this Recipe

Course/Dish: Biscuits