In a bowl mix the flour and buttermilk until smooth. Dust the mixture with flour. Spoon out a biscuit size amt. of dough with cupped hands or with a large spoon. Place in pan. Continue until all dough is transfer to pan. Spoon small amt. of oil across the top of the dough.
Bake until edges are brown. approx. 15-20 min. Then turn oven to broil until bread is golden brown. Serve hot.
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