drop biscuits

Name: Drop Biscuits
Ingredients: 1 cup(s) self-rising flour; 1/2 cup(s) buttermilk; 1 tablespoon(s) mayonnaise (rounded)

(1 rating)

review

Recipe by

Bea L.

@BeachChic

Emerald Isle, NC

I'm talking quick and simple! My mama's baby sister, Aunt Clara, used to make these little biscuits. They are actually pretty good to be dropped by a spoon & not rolled out.

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(1 rating)

Ingredients For drop biscuits

1 c

self-rising flour
1/2 c

buttermilk
1 Tbsp

mayonnaise (rounded)

How To Make drop biscuits

1
Preheat oven to 450. Mix ingredients well and drop, using a teaspoon, onto a greased pan 2" apart and bake @ 450 until golden brown...approximately 10 minutes or so.

2
Note: you can use plain milk if you want.
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drop biscuits

Ingredients For drop biscuits

How To Make drop biscuits

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