Biscuits Supreme Recipe

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Biscuits Supreme

JoEllen Fortenberry Ford

By
@JoEllen1946

My favorite old y, best comfort food. My mom had biscuits on the table at every meal.


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Prep:

15 Min

Cook:

10 Min

Ingredients

2 c
flour
4 tsp
baking powder
1/4 tsp
baking soda
1/2 tsp
salt
1/2 tsp
cream of tartar
2 tsp
susgar
1/2 c
shortening
1 c
buttermilkm more or less if needed

Directions Step-By-Step

1
Sift dry ingredients into bowl.
2
Cut shortening into flour mix until the size of peas.
3
Add buttermilk and stir into a soft, sticky dough. Place on floured board. Knead several times until smooth and not too sticky.Roll out with rolling pin until 3/4 inch thick. Cut with biscuit cutter with out twisting the cutter and place in an ungreased pan close together., or in a wrought iron skillet that has been heated in the oven as it preheats. Smooth tops with 1/2 teaspoon milk each or bacon grease.
4
Bake in preheated oven at 425 degrees for about 12 min. Remove from oven, set for 5 min. Eat hearty with butter, honey, jam or lemon curd. Molasses is favored also. Serves about 6 people.

About this Recipe

Course/Dish: Biscuits
Other Tag: Quick & Easy
Hashtags: #dinner, #Supper