Bourbon Gingersnap Crusted Ham

Name: Bourbon Gingersnap Crusted Ham
Prep time: 15 min
Cook time: 3 h 45 min
Yield: 14
Ingredients: 1 (8 pound) bone in ham, mesh removed, rinsed and pat dry; 1/4 cup maple syrup; 1/4 cup dijon mustard; 1 cup brown sugar; 2 tablespoons bourbon; 1 cup crushed gingersnap cookies

Bourbon Gingersnap Crusted Ham was pinched from <a href="http://www.closetcooking.com/2009/02/ham-crusted-with-mustard-and-gingersnap.html" target="_blank">www.closetcooking.com.</a>

"A ham crusted with sweet maple syrup, tangy mustard, bourbon and gingersnaps that makes for a perfect holiday dinner!..."

INGREDIENTS

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1 (8 pound) bone in ham, mesh removed, rinsed and pat dry

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1/4 cup maple syrup

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1/4 cup dijon mustard

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1 cup brown sugar

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2 tablespoons bourbon

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1 cup crushed gingersnap cookies

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