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Blueberry Coffee Cake, Recipes with Blueberries | Jenny Can Cook

"This cake is moist and light and has tons of antioxidant-filled blueberries, which are known to support brain health...."

INGREDIENTS
1/2 cup finely chopped toasted pecans or walnuts
2 Tablespoons brown sugar
1 Tablespoon flour
1/2 teaspoon cinnamon
1 Tablespoon vegetable oil (or softened butter)
1/1/2 cups all-purpose flour
1/2 cup sugar
2 teaspoons baking powder
1/2 teaspoon baking soda
1 cup low fat buttermilk
1/4 cup vegetable oil
1 egg
1 teaspoon vanilla
1 cup of fresh blueberries
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