Blue velvet cupcakes

Name: Blue velvet cupcakes
Ingredients: You will need for the cupcakes:; 2 cups sugar; ½ pound (2 sticks) butter, at room temperature; 2 eggs; 1 tablespoon cocoa powder; 1 Tbsp Wilton royal blue gel food coloring; 1 small dab of violet gel food coloring (I dipped in a toothpick and used that much); 2 ½ cups cake flour; 1 teaspoon salt; 1 cup buttermilk; 1 teaspoon vanilla extract; ½ teaspoon baking soda; 1 tablespoon vinegar; You will need for the frosting:; 1 pound cream cheese, softened; 2 sticks butter, softened; 1 teaspoon vanilla extract; 4 cups sifted confectioners’ sugar (I hate sifting; I whir it up in the food processor instead to aerate and get lumps out)

Blue velvet cupcakes was pinched from <a href="http://oneparticularkitchen.com/2010/02/25/blue-velvet-cupcakes/" target="_blank">oneparticularkitchen.com.</a>

INGREDIENTS

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You will need for the cupcakes:

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2 cups sugar

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½ pound (2 sticks) butter, at room temperature

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2 eggs

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1 tablespoon cocoa powder

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1 Tbsp Wilton royal blue gel food coloring

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1 small dab of violet gel food coloring (I dipped in a toothpick and used that much)

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2 ½ cups cake flour

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1 teaspoon salt

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1 cup buttermilk

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1 teaspoon vanilla extract

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½ teaspoon baking soda

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1 tablespoon vinegar

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You will need for the frosting:

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1 pound cream cheese, softened

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2 sticks butter, softened

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1 teaspoon vanilla extract

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4 cups sifted confectioners’ sugar (I hate sifting; I whir it up in the food processor instead to aerate and get lumps out)

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