INGREDIENTS
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3 can black beans, low sodium, rinsed
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-1 cup quinoa, uncooked, rinsed
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-3 cups vegetable stock, low sodium
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-2 cups water
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-1 can hominy or yellow sweet corn, rinsed
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-1 can diced tomatoes
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-1 tablespoon fresh cilantro, chopped
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-1 poblano pepper, finely diced
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-1 tablespoon minced garlic
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-1 green pepper, chopped
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-1/2 medium onion, diced
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-1 cinnamon stick
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-2-3 tablespoons chili powder
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-1 teaspoon cumin powder
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-1 teaspoon onion powder
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-1/2 teaspoon ground pepper
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-1/2 teaspoon salt