INGREDIENTS
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1 lb breakfast sausage, casing removed
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7 oz can of green chilies, mild
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1 tbsp vegetable oil
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24 oz bag frozen potatoes (diced/cubed/hashbrowns — whatever you like!)
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10 oz can of diced tomatoes with chilies (I used Rotel)
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Salt & Pepper
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1 package of dry gravy mix
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1 can of jumbo biscuits, 8 biscuits (Pillsbury Grands are great!)
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1/4 cup shredded cheese
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