Biscoff (Speculoos) Cookies – Low Carb and Gluten-Free

Name: Biscoff (Speculoos) Cookies – Low Carb and Gluten-Free
Prep time: 25 min
Cook time: 15 min
Yield: 32
Ingredients: 2 cups almond flour; 2 1/2 tsp ground cinnamon; 1/4 tsp ground ginger; 1/4 tsp ground cloves; 1/4 tsp salt; 6 tbsp butter; 1/4 cup Swerve Sweetener (or other erythritol); 1/4 cup brown sugar substitute ((I used Ideal)); 1 large egg; 16 drops stevia extract

Biscoff (Speculoos) Cookies – Low Carb and Gluten-Free was pinched from <a href="https://alldayidreamaboutfood.com/homemade-biscoff-speculoos-cookies-low-carb-and-gluten-free/" target="_blank" rel="noopener">alldayidreamaboutfood.com.</a>

"Speculoos is a spiced shortcrust biscuit traditionally baked on or just before St Nicholas' day in the Netherlands, Belgium, and around Christmas in Germany. These sweet little low carb cookies are delicious year round!..."

INGREDIENTS

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2 cups almond flour

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2 1/2 tsp ground cinnamon

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1/4 tsp ground ginger

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1/4 tsp ground cloves

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1/4 tsp salt

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6 tbsp butter

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1/4 cup Swerve Sweetener (or other erythritol)

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1/4 cup brown sugar substitute ((I used Ideal))

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1 large egg

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16 drops stevia extract

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