INGREDIENTS
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*makes two 9" loaves
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(Note: I like to turn on the oven to warm up for a minute, turn it off, place a glass bowl of warm water on the bottom rack, then place the bread dough covered by a dishtowel on the upper rack to rise. I close the door and leave it until the dough ha
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INGREDIENTS
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3 cups lukewarm water
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1 1/2 tablespoons yeast
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3 tablespoons honey or sugar
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1/3 cup oil
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2 1/2 teaspoons salt
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3 cups white flour
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4-6 cups whole wheat flour