Best darn Brownies: Lunchroom Ladies 50 year old recipe.

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Ingredients

BROWNIES:
1 c butter
1/2 c cocoa
2 c flour
2 c sugar
4 eggs
4 tsp vanilla
1 c chopped nuts
ICING:
1/4 c softened butter
ΒΌ c can milk (regular milk is fine)
1/4 c cocoa
3 c powdered sugar
dash salt

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6 Comments

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Cindi B. DomesticGoddess
Jun 29, 2014
Joanna Green, I'm assuming the canned milk is referring to evaporated milk. 50 years ago, homemakers frequently cooked and baked using evaporated milk.
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christine gradisher beerwife
Mar 29, 2014
I did not melt the butter....I just added all the ingredients together..it doesn't seem to matter the order that you add the ingredients. The directions are there...you just mix and pour.
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lorraine james lorraine1021
Feb 23, 2014
where are the directions for mixing these brownies, would you melt the butter or cream it with the sugar
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christine gradisher beerwife
Jan 7, 2014
I used regular milk and it was fine....I like this recipe because it is not as sweet as the other ones I have tried...if you like it sweeter you can always add chocolate chips
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Jan 6, 2014 - christine gradisher shared a photo of this recipe. View photo