Berry Crisp Recipe Low Carb & Delicious - Southern Plate

Name: Berry Crisp Recipe Low Carb & Delicious - Southern Plate
Ingredients: 2-3 cups berries; teaspoon swerve for berries* (can use Stevia, Monk Fruit, etc); 1.5 cups almond meal/flour (Not regular flour, almond flour, it is labeled either flour or meal); 2 tablespoons Swerve*; 1/2 cup butter (Softened, can use ghee or coconut oil as well); 1/2 tsp cinnamon; 1 tsp vanilla; 1/2 cup chopped pecans

"When eating low-carb there are days when you just need something "sweet". This Low Carb & Delicious Berry Crisp is the perfet dish to curb that craving!..."

INGREDIENTS

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2-3 cups berries

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teaspoon swerve for berries* (can use Stevia, Monk Fruit, etc)

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1.5 cups almond meal/flour (Not regular flour, almond flour, it is labeled either flour or meal)

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2 tablespoons Swerve*

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1/2 cup butter (Softened, can use ghee or coconut oil as well)

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1/2 tsp cinnamon

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1 tsp vanilla

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1/2 cup chopped pecans

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