Beet & Carrot Latkes

Name: Beet & Carrot Latkes
Prep time: 10 min
Cook time: 20 min
Yield: 10
Ingredients: 8 ounces fresh beets, peeled; 8 ounces carrots, peeled; 1 small red onion; 2 Eggs, beaten; 1/4 cup flour; 1 teaspoon Kosher salt; 1/4 teaspoon pepper; Oil for frying

Beet & Carrot Latkes was pinched from <a href="http://www.joyofkosher.com/recipes/beet-carrot-latkes/" target="_blank">www.joyofkosher.com.</a>

INGREDIENTS

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8 ounces fresh beets, peeled

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8 ounces carrots, peeled

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1 small red onion

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2 Eggs, beaten

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1/4 cup flour

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1 teaspoon Kosher salt

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1/4 teaspoon pepper

•

Oil for frying

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