Real Recipes From Real Home Cooks ®
Beef Empanadas
"Enjoy dinner tonight with these delicious ground beef and vegetable empanadas recipe - ready in just 45 minutes using Pillsbury® refrigerated pie crusts...."
INGREDIENTS
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1 lb lean (at least 80%) ground beef
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1 medium onion, chopped (1/2 cup)
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1/2 teaspoon chili powder
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1/4 teaspoon salt
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1 can (14 1/2 oz) diced tomatoes with mild green chiles, well drained
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1 box Pillsbury® refrigerated pie crusts, softened as directed on box
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1/2 cup shredded Monterey Jack cheese (2 oz)
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1 egg, beaten
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