"Such a simple and flavorful barbacoa recipe! You can make this in the Instant Pot or a slow cooker. Use this Mexican shredded beef as a filling for tacos or burritos...."
INGREDIENTS
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3 pounds chuck roast
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2 tablespoons vegetable oil
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1/2 cup salsa verde
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1/2 sweet onion
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3 chipotle peppers in adobo sauce
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2 cloves garlic
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2 tablespoons cumin
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2 teaspoons salt
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2 teaspoons black pepper
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1/2 cup beef broth
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2 tablespoons fresh cilantro, chopped