BBQ Burgers with Bacon & Crispy Onion Strings (Make Ahead & Freezer Friendly)

Name: BBQ Burgers with Bacon & Crispy Onion Strings (Make Ahead & Freezer Friendly)
Ingredients: 1 1/2 pounds 80/20 lean ground beef chuck; 1 piece white sandwich bread (crust removed and cut into 1/4-inch pieces); 1/3 cup homemade BBQ Sauce (or store-bought); 3 garlic cloves, minced (or 1 teaspoon garlic powder); 1 tsp EACH chili powder, dried oregano, salt; 1/2 teaspoon pepper; 4 hamburger buns; BBQ Sauce; 4 slices sharp cheddar cheese; 8 slices thick cut bacon; tomato slices; lettuce; 1 yellow onion thinly sliced; 2 cups buttermilk (see DIY below); 1 egg; 3/4 cups all-purpose flour; 1/2 cup panko breadcrumbs; 1/2 tsp EACH salt and pepper; vegetable or canola oil for frying

"The BEST Bacon BBQ Burgers with Crispy Onion Strings! They're a juicy explosion of sweet, tangy, spicy, smokey, crispy deliciousness all at the same time!..."

INGREDIENTS

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1 1/2 pounds 80/20 lean ground beef chuck

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1 piece white sandwich bread (crust removed and cut into 1/4-inch pieces)

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1/3 cup homemade BBQ Sauce (or store-bought)

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3 garlic cloves, minced (or 1 teaspoon garlic powder)

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1 tsp EACH chili powder, dried oregano, salt

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1/2 teaspoon pepper

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4 hamburger buns

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BBQ Sauce

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4 slices sharp cheddar cheese

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8 slices thick cut bacon

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tomato slices

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lettuce

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1 yellow onion thinly sliced

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2 cups buttermilk (see DIY below)

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1 egg

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3/4 cups all-purpose flour

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1/2 cup panko breadcrumbs

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1/2 tsp EACH salt and pepper

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vegetable or canola oil for frying

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