Basic Pie Crust Recipe

Name: Basic Pie Crust Recipe
Yield: 6
Ingredients: 1 1/2 cups of All-Purpose Flour, sifted twice before measuring.; 1/2 cup of Unsalted Butter, cubed and chilled.; 2 Tablespoons of Shortening, chilled.; 1 teaspoon of Sugar.; 1/4 teaspoon of Salt.; 3-5 Tablespoons of Ice Cold Water.

Basic Pie Crust Recipe was pinched from <a href="http://www.tasteofsouthern.com/basic-pie-crust-recipe/" target="_blank">www.tasteofsouthern.com.</a>

"Rich, flaky, buttery tasting pie crusts made-from-scratch are easier than you think. Great pies begin with great ingredients and there's no reason to create a pie with anything but a homemade pie crust. Family and friends will love it when you tell them you made the crust too. You'll see and taste the difference. Put your fears aside and get ready for a whole new adventure in baking...."

INGREDIENTS

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1 1/2 cups of All-Purpose Flour, sifted twice before measuring.

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1/2 cup of Unsalted Butter, cubed and chilled.

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2 Tablespoons of Shortening, chilled.

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1 teaspoon of Sugar.

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1/4 teaspoon of Salt.

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3-5 Tablespoons of Ice Cold Water.

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