"The cumin and cayenne pepper in this rub, adds a nice Southwestern flavor to brisket...."
INGREDIENTS
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1/4 cup kosher or coarse salt
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1 tablespoon black pepper, ground
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1 tablespoon paprika
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2 teaspoons cayenne pepper
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2 teaspoons oregano leaves, dried
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2 teaspoons granulated garlic
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1 teaspoon ground cumin