Banana Blueberry Oatmeal Muffins

Name: Banana Blueberry Oatmeal Muffins
Ingredients: 1 1/3 cup Mashed Ripe Bananas (about 3 medium bananas); 2 teaspoons Lemon Juice (or apple cider vinegar); 1/4 cup Unsweetened Almond Milk (or any plant-based milk); 1/3 cup Melted Coconut Oil (or any vegetable oil); 2 teaspoons Vanilla Extract; 1/3 cup Coconut Sugar (or any granulated sweetener); 1 1/4 cup All-Purpose Flour; 3/4 cup Old-Fashioned Rolled Oats (or quick oats); 1/2 teaspoon Salt; 1 teaspoon Baking Powder; 1 teaspoon Baking Soda; 1 teaspoon Ground Cinnamon; 1 cup Blueberries (fresh or frozen, no need to thaw blueberries)

"These Banana Blueberry Oatmeal Muffins are fluffy, healthy banana muffins filled with juicy blueberries and ideal for a healthy breakfast...."

INGREDIENTS

•

1 1/3 cup Mashed Ripe Bananas (about 3 medium bananas)

•

2 teaspoons Lemon Juice (or apple cider vinegar)

•

1/4 cup Unsweetened Almond Milk (or any plant-based milk)

•

1/3 cup Melted Coconut Oil (or any vegetable oil)

•

2 teaspoons Vanilla Extract

•

1/3 cup Coconut Sugar (or any granulated sweetener)

•

1 1/4 cup All-Purpose Flour

•

3/4 cup Old-Fashioned Rolled Oats (or quick oats)

•

1/2 teaspoon Salt

•

1 teaspoon Baking Powder

•

1 teaspoon Baking Soda

•

1 teaspoon Ground Cinnamon

•

1 cup Blueberries (fresh or frozen, no need to thaw blueberries)

Go To Recipe

review

►