Baked Tuscan Spaghetti Casserole

Name: Baked Tuscan Spaghetti Casserole
Ingredients: 1 pound ground beef; 1 teaspoon salt, divided; 1 (26-ounce) jar spaghetti sauce; 12 ounces spaghetti; 1 (15-ounce) container ricotta cheese; 1 cup sour cream; 1 1/2 teaspoons Italian seasoning; 1 teaspoon garlic powder; 1/4 cup grated Parmesan cheese

"For those days when you can't enjoy the atmosphere of a classic Italian bistro, make one of your favorite dishes right at home with this family-friendly recipe for Baked Tuscan Spaghetti Casserole...."

INGREDIENTS

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1 pound ground beef

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1 teaspoon salt, divided

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1 (26-ounce) jar spaghetti sauce

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12 ounces spaghetti

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1 (15-ounce) container ricotta cheese

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1 cup sour cream

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1 1/2 teaspoons Italian seasoning

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1 teaspoon garlic powder

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1/4 cup grated Parmesan cheese

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