Baked Sausage Ravioli

Name: Baked Sausage Ravioli
Ingredients: 1 (10 Â¾ ounce) can condensed Cheddar cheese soup; 1 cup milk; 1 (10 ounce) package frozen chopped broccoli, thawed; 1 (26 ounce) jar spaghetti sauce; 2 (9 ounce each) packages Italian-sausage-filled fresh or frozen (thawed) ravioli (see Note); 2 tablespoons grated Parmesan cheese

INGREDIENTS

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1 (10 Â¾ ounce) can condensed Cheddar cheese soup

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1 cup milk

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1 (10 ounce) package frozen chopped broccoli, thawed

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1 (26 ounce) jar spaghetti sauce

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2 (9 ounce each) packages Italian-sausage-filled fresh or frozen (thawed) ravioli (see Note)

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2 tablespoons grated Parmesan cheese

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