"Indulge in a big, delicious, guilt-free Apple Cider Doughnut with Maple Glaze. For just 6 Points +, these baked doughnuts are made by using a mini Bundt pan, so they are just as pretty as they are tasty...."
INGREDIENTS
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1 cups all-purpose flour
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1 cup whole wheat flour
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1 1/2 tsp baking powder
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1 1/2 tsp baking soda
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1/2 tsp salt
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1/4 cup liquid egg substitute
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2/3 cup packed brown sugar
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1/2 cup apple butter
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1/4 cup pure maple syrup
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1/3 cup apple cider
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1/3 cup nonfat vanilla yogurt
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3 tbsp canola oil
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2 tsp ground cinnamon
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Maple Glaze
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1 1/4 cups confectioners’ sugar, sifted
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1 tsp vanilla extract
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1/4 cup pure maple syrup