"Flaky, perfectly baked lemon parmesan salmon & asparagus in foil is an easy and healthy 30 minute meal with fantastic flavor...."
INGREDIENTS
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1 large salmon fillet (or 4-6 single portion fillets)
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1 pound asparagus spears, ends trimmed
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salt and pepper to taste
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1/2 cup butter
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juice of 1 medium lemon, plus additional lemon slices for garnish (optional)
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3 teaspoons minced garlic
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1 1/2 teaspoons Italian seasoning
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1/2 cup grated parmesan cheese
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optional: fresh herbs for topping