Baked "Fried" Chicken

Name: Baked "Fried" Chicken
Ingredients: 6 boneless, skinless chicken breast tenderloin; 1 cup flour; 1/2 tsp salt; 1 Tbsp Season All (I use Lawry’s Seasoned Salt); 3/4 tsp pepper; 2 tsp paprika; 1/2 stick butter (or 1/4 cup); Buttermilk; 1 gallon-size Ziploc (optional); - See more at: http://bakerette.com/baked-fried-chicken/#sthash.5Rn1iksE.4YjixqWu.dpuf

Baked "Fried" Chicken was pinched from <a href="http://bakerette.com/baked-fried-chicken/" target="_blank">bakerette.com.</a>

INGREDIENTS

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6 boneless, skinless chicken breast tenderloin

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1 cup flour

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1/2 tsp salt

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1 Tbsp Season All (I use Lawry’s Seasoned Salt)

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3/4 tsp pepper

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2 tsp paprika

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1/2 stick butter (or 1/4 cup)

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Buttermilk

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1 gallon-size Ziploc (optional)

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- See more at: http://bakerette.com/baked-fried-chicken/#sthash.5Rn1iksE.4YjixqWu.dpuf

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