Baked Chicken Enchilada Casserole

Name: Baked Chicken Enchilada Casserole
Prep time: 5 min
Cook time: 25 min
Yield: 4
Ingredients: 1 tablespoon oil; 1 pound boneless skinless chicken breasts; 1 teaspoon taco seasoning; 2 cups enchilada sauce; 1 (15 ounce) can black beans, rinsed and drained; 1 cup corn; 1/2 sliced black olives; 1 jalapeno, sliced; 1 cup cheese (cheddar and/or Monterey jack, etc), shredded

Baked Chicken Enchilada Casserole was pinched from <a href="http://www.closetcooking.com/2017/10/baked-chicken-enchilada-casserole.html" target="_blank" rel="noopener">www.closetcooking.com.</a>

"Chicken enchiladas in a quick and easy casserole with light chicken breasts in a tasty enchilada sauce smothered in melted cheese!..."

INGREDIENTS

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1 tablespoon oil

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1 pound boneless skinless chicken breasts

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1 teaspoon taco seasoning

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2 cups enchilada sauce

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1 (15 ounce) can black beans, rinsed and drained

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1 cup corn

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1/2 sliced black olives

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1 jalapeno, sliced

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1 cup cheese (cheddar and/or Monterey jack, etc), shredded

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