Bacon Cheddar Beer Bread Recipe (No Mixer!) - Dinner, then Dessert

Name: Bacon Cheddar Beer Bread Recipe (No Mixer!) - Dinner, then Dessert
Ingredients: 1 tablespoon cornmeal; 3 cups flour; 2 tablespoons sugar; 1 tablespoon baking powder; 1 teaspoon salt; 12 ounces beer (, room temperature); 1 cup sharp cheddar cheese (, shredded); 1/3 cup bacon (, cooked and crumbled); 2 tablespoons butter (, melted)

"Bacon Cheddar Beer Bread is a delicious no knead bread packed with crispy bacon and melty cheddar. Salty, savory, and slightly sweet bread in about an hour!..."

INGREDIENTS

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1 tablespoon cornmeal

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3 cups flour

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2 tablespoons sugar

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1 tablespoon baking powder

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1 teaspoon salt

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12 ounces beer (, room temperature)

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1 cup sharp cheddar cheese (, shredded)

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1/3 cup bacon (, cooked and crumbled)

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2 tablespoons butter (, melted)

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