Bacon Cheddar Beer Bread

Name: Bacon Cheddar Beer Bread
Ingredients: 3 cups all purpose flour (363 grams); 1 tablespoon baking powder; 1 teaspoon salt; 3 tablespoons granulated sugar; 1 1/4 cup shredded cheese (I used Monterey Jack, Colby and Cheddar mixture); 1 12 ounce bottle of beer (can is fine too); 4 slices of bacon, cooked and chopped (1/4 c real bacon bits); 2 tablespoons butter, melted

Bacon Cheddar Beer Bread was pinched from <a href="http://theslowroasteditalian-printablerecipe.blogspot.com/2012/02/bacon-cheddar-beer-bread.html" target="_blank">theslowroasteditalian-printablerecipe.blogspot.com.</a>

INGREDIENTS

•

3 cups all purpose flour (363 grams)

•

1 tablespoon baking powder

•

1 teaspoon salt

•

3 tablespoons granulated sugar

•

1 1/4 cup shredded cheese (I used Monterey Jack, Colby and Cheddar mixture)

•

1 12 ounce bottle of beer (can is fine too)

•

4 slices of bacon, cooked and chopped (1/4 c real bacon bits)

•

2 tablespoons butter, melted

Go To Recipe

review

►