INGREDIENTS
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1 Napa medium/large cabbage, chopped to yield approximately 10 cups (once you add 1/2 tablespoon salt to wilt cabbage, the yield will be approximately 4-1/2 cups)
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1 pound lean ground pork
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1 pound raw chopped shrimp (optional)
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1 tablespoon sesame oil
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1-1/2 tablespoon light soya sauce
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1-1/2 teaspoon salt
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2 Packages of store-bought Dumpling Wraps, or make your own.
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Homemade Dumplings Wraps
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Makes about 80 wraps
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Ingredients
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5 cups flour
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2-1/2 cups luke warm water