Au Jus

Name: Au Jus
Prep time: 3 min
Cook time: 7 min
Yield: 2
Ingredients: olive oil (just enough to saute); 1/4 cup red onion (chopped); 1 teaspoon garlic (minced (I used jarred)); 1/8 cup white wine; 1 tablespoon Worcestershire sauce; 2 1/2 cups beef broth; 1 teaspoon flour (optional)

Au Jus was pinched from <a href="https://www.mamalovesfood.com/au-jus/" target="_blank" rel="noopener">www.mamalovesfood.com.</a>

"Au Jus is such a delicious addition to the perfect French Dip Sandwich, you're going to love our Au Jus recipe!..."

INGREDIENTS

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olive oil (just enough to saute)

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1/4 cup red onion (chopped)

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1 teaspoon garlic (minced (I used jarred))

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1/8 cup white wine

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1 tablespoon Worcestershire sauce

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2 1/2 cups beef broth

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1 teaspoon flour (optional)

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