Asparagus and Pea Spinach Pesto Quinoa Salad Recipe

Name: Asparagus and Pea Spinach Pesto Quinoa Salad Recipe
Ingredients: 1 cup quinoa, rinsed; 1 3/4 cups water or broth; 1 pound asparagus, trimmed and cut into bite sized pieces; 1 cup fava/broad beans; 1 cup peas, fresh or thawed; 2 cups baby spinach; 1/4 cup pine nuts, toasted; 1/2 cup spinach pesto or pesto; 2 tablespoons lemon juice

"A recipe for Asparagus and Pea Spinach Pesto Quinoa Salad : A fresh vibrant green summer quinoa salad with asparagus, fava beans, peas and spinach tossed in pesto!..."

INGREDIENTS

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1 cup quinoa, rinsed

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1 3/4 cups water or broth

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1 pound asparagus, trimmed and cut into bite sized pieces

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1 cup fava/broad beans

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1 cup peas, fresh or thawed

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2 cups baby spinach

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1/4 cup pine nuts, toasted

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1/2 cup spinach pesto or pesto

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2 tablespoons lemon juice

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