Artichoke and Spinach Stuffed Mushrooms

Name: Artichoke and Spinach Stuffed Mushrooms
Ingredients: 16 stuffing mushrooms, washed and stems removed (I used large button mushrooms); 1 package frozen spinach, thawed and drained; 1-14 oz can of small artichoke hearts, drained and chopped; 6 ounces cream cheese; 1/4 cup sour cream; 1/4 cup mayo; 2/3 cup Parmesan Cheese, grated; 1/2 teaspoon red pepper flake (Optional); Splash of hot sauce (Optional); 1/8 teaspoon garlic powder; 1/4 teaspoon salt; 1/4 teaspoon black pepper

Artichoke and Spinach Stuffed Mushrooms was pinched from <a href="http://centercutcook.com/artichoke-and-spinach-stuffed-mushrooms/" target="_blank">centercutcook.com.</a>

INGREDIENTS

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16 stuffing mushrooms, washed and stems removed (I used large button mushrooms)

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1 package frozen spinach, thawed and drained

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1-14 oz can of small artichoke hearts, drained and chopped

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6 ounces cream cheese

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1/4 cup sour cream

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1/4 cup mayo

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2/3 cup Parmesan Cheese, grated

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1/2 teaspoon red pepper flake (Optional)

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Splash of hot sauce (Optional)

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1/8 teaspoon garlic powder

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1/4 teaspoon salt

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1/4 teaspoon black pepper

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