Apple-Pumpkin Softies

Name: Apple-Pumpkin Softies
Ingredients: 2/3 cup all-purpose flour*; 1/2 cup whole wheat flour; 1/4 cup regular rolled oats; 1/4 cup toasted wheat germ; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon ground cinnamon; 1/4 teaspoon salt; 1/4 teaspoon ground ginger; 1/8 teaspoon ground nutmeg; 1 egg, lightly beaten; 1 cup coarsely shredded apple (such as Granny Smith, Cortland, or Honeycrisp); 3/4 cup canned pumpkin; 1/2 cup packed brown sugar or brown sugar substitute blend* equivalent to 1/2 cup brown sugar; 2 tablespoons vegetable oil; 1/3 cup chopped pecans, toasted; 1/4 cup dried cranberries

Apple-Pumpkin Softies was pinched from <a href="http://www.diabeticlivingonline.com/recipe/cookies/apple-pumpkin-softies/" target="_blank">www.diabeticlivingonline.com.</a>

INGREDIENTS

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2/3 cup all-purpose flour*

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1/2 cup whole wheat flour

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1/4 cup regular rolled oats

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1/4 cup toasted wheat germ

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1 teaspoon baking powder

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1/2 teaspoon baking soda

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1/2 teaspoon ground cinnamon

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1/4 teaspoon salt

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1/4 teaspoon ground ginger

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1/8 teaspoon ground nutmeg

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1 egg, lightly beaten

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1 cup coarsely shredded apple (such as Granny Smith, Cortland, or Honeycrisp)

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3/4 cup canned pumpkin

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1/2 cup packed brown sugar or brown sugar substitute blend* equivalent to 1/2 cup brown sugar

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2 tablespoons vegetable oil

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1/3 cup chopped pecans, toasted

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1/4 cup dried cranberries

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