Sweet Potato Puff Appetizers
Susan Elaine Graves
puff on each end and squashed against the marshmallow on each side. Place them on a fancy platter. Voila! A great appetizer that everyone loved.
- 40 small
- 1 bag of mini sweet potato crispy bites
- 20 small
- 1 bag 20 mini marshmallows
- 20 stick
- 20 toothpicks
1 bag Sweet Potato Crispy Bite-sized Puffs
OPT. (Reg. mini tater tots can be used)
1 bag Jet-puffed mini marshmallows
Vegetable Oil in Deep Fryer or lge. Pan, salt
Drop 40 Sweet Potato Puffs into oil cook
until lightly browned.
Take Puffs out and drain on paper towel
Sprinkle with dash of salt.
Take toothpicks and put marshmallow in middle
then a sweet potato puff on each side of marshmallow.
Place on plate and enjoy.