Spinach Artichoke Dip Recipe

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Spinach Artichoke dip

Sheree Parsley

By
@MRSPARSLEY

A very delicious quick snack.


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Rating:
★★★★★ 1 vote
Prep:
10 Min
Cook:
30 Min

Ingredients

1 10 oz box
frozen cream spinach
1 c
cup of mayonaise
1 c
paremesan cheese
1 14oz
can of artichoke hearts drained and coarsley chopped
3 clove
chopped garlic
3 c
pepper jack cheese
1/2 c
red bell pepper chopped

Step-By-Step

1Heat oven to 350.Mix mayonnaise and parmesan cheese.Stir in artichokes,spinach, garlic 2 cups of pepper jack cheese and bell peppers.

2Spoon mixture in to a casserole dish.Sprinkle with the remaining cheese.

3Cover and bake about 30min until mixture is melted .Serve with some tortilla chips

About this Recipe

Course/Dish: Vegetable Appetizers