Marvelous Mushrooms
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| Recipe Rating: | |
| Category: | Vegetable Appetizers |
| Keywords: | mushrooms, appetizers |
| Serves: | 4 |
| Prep Time: | |
| Cook Time: |
Ingredients
| 12 oz | button mushroom |
| 2 clove | garlic, minced fine |
| 1/2 large | onion, minced fine |
| 1/2 c | parmesan cheese |
| 1/4 c | olive oil, extra virgin |
| 1/2 c | bread crumbs, seasoned |
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Directions
Preheat oven to 350 degrees. Separate stem from mushroom, put aside.In a bowl, mix together all ingredients except mushroom caps. Place about 1 teaspoon of mushroom mixture into each mushroom cap. If you have any leftover, evenly divide among caps.Place mushroom caps on a cooking pan after filling, drizzle a little olive oil onto each mushroom cap, and top with a little more Parmesan cheese. Bake for 30-40 minutes or until golden brown and bubbly. You want the mushroom to get soft.

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