Fried Green Tomatoes
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| Recipe Rating: | |
| Category: | Vegetable Appetizers |
| Keyword: | tomatoes |
| Serves: | 5 |
| Prep Time: | |
| Cook Time: |
Ingredients
| 4 md | green tomatoes |
| 1 1/2 c | all purpose flour |
| 1/2 c | cornmeal |
| 1 lg | egg beaten with 1/2 cup water |
| salt and pepper to taste | |
| 1 Tbsp | bacon drippings |
| 1/4 c | vegetable oil |
Pinched by Banne57, and 153 more.
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Lisa KellyWell Seasonedoshkosh, WI (pop. 66,083)apronladyMember Since Apr 2010Lisa's Notes:
Just not summer without Fried Green Tomatoes! The cornmeal gives these a bit more of a crunch!
Directions
Wash and slice tomatoes to 1/4 inch thinkness.Fill ziplock bag with flour and cornmeal.Mix the beaten egg with 1/2 cup cold water.Heat bacon drippings with oil to a frying tempDip several slices of tomatoe into egg mixture then into the flour mixture to coat. Add your salt and pepper and fry until tomatoes are tender and breading is a golden brown
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