Fried Green Tomatoes

Lisa Kelly

By
@apronlady

Just not summer without Fried Green Tomatoes! The cornmeal gives these a bit more of a crunch!


pinch tips: How to Tie a Roast


Comments:

Serves:

5

Prep:

10 Min

Cook:

20 Min

Ingredients

4 medium
green tomatoes
1 1/2 c
all purpose flour
1/2 c
cornmeal
1 large
egg beaten with 1/2 cup water
salt and pepper to taste
1 Tbsp
bacon drippings
1/4 c
vegetable oil

Directions Step-By-Step

1
Wash and slice tomatoes to 1/4 inch thinkness.
2
Fill ziplock bag with flour and cornmeal.
3
Mix the beaten egg with 1/2 cup cold water.
4
Heat bacon drippings with oil to a frying temp
5
Dip several slices of tomatoe into egg mixture then into the flour mixture to coat. Add your salt and pepper and fry until tomatoes are tender and breading is a golden brown

About this Recipe

Course/Dish: Vegetable Appetizers
Hashtag: #tomatoes