Creamy Corn Dip

Lynnda Cloutier

By
@eatygourmet

Scoop this up with chips for a handy holiday appetizer.Source: Unknown


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Ingredients

1 can corn, drained
1 can green chilies
1 pkg. cream cheese, 8 oz
1/2 stick butter

Directions Step-By-Step

1
Put all ingredients in slow cooker. Use a small 2 quart cooker. Cook on low or about 1 1/2 to 2 hours or til melted through, and then switch to warm. Serve with chips.

About this Recipe