Cheesy Stuffed Mushrooms

Cheryl George

By
@ppccmmkk

These are so delicious and easy to make on the fly. Quick from start to finish.


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Comments:

Prep:

10 Min

Cook:

20 Min

Ingredients

12 Large
mushroom caps, cleaned & dried
4oz
cream cheese, softened
1
garlic clove, pressed
1/4 c
parmesan, grated
1/4 c
sharp cheddar, grated
1 tbsp Tbsp
dried or fresh parsley
4 slices
bacon (optional)

Directions Step-By-Step

1
Wash mushrooms, remove stems, mix all and scoop into mushroom caps. Top with remaining cheese & bake for 18-20 minutes at 350 degrees.